About Timber Hawk Tallow
Our Story
From Georgia pasture to the jar.
Fat, fire, and a lot of patience. That's the whole method.
Timber Hawk started with a simple idea: the best ingredients are the ones closest to the land. We source suet from grass fed cattle, render it low and slow, then whip it with jojoba and a small handful of botanicals until every jar feels like something worth passing down.
Every amber jar is poured, labeled, and sealed by hand in Georgia. No conveyor belts. No fillers. Just fat, fire, and a lot of patience.
We believe your skin already knows what's real. Our job is to stay out of the way of that.
